How do I prepare my Mushroom Coffee?Updated a month ago

Directions:

1- Scoop: Add 1 scoop (approximately 4.6 grams or roughly two teaspoons) to 6 - 8 oz cup of hot or cold water. The exact number of teaspoons may vary slightly depending on the density of the powder, so using the provided scoop is recommended if available.

2- Stir: Use a spoon, frother, or whisk to thoroughly blend the mushroom coffee powder until it is completely dissolved.

3- Enjoy: Experiment with the amount of water to find your preferred flavor strength. Mushroom coffee can be enjoyed hot or iced, making it a versatile beverage for any time of year.